All our food is made with a whole lot of love.

Our buttermilk chicken is freshly made here in our pub because we think it tastes better that way. Our pizzas, flatbreads, and dough sticks are hand-stretched and stone-baked right here by us too.

We really think about things, putting our burgers in a pretzel bun because it’s got enough oomph to hold up to even our most outrageous toppings.

Not feeling the big carbs? No problem, check out our grazing salad, a fresh and crispy iceberg wedge with a range of delicious toppings for you to scoop and dip.

And of course, we wouldn’t be a Great British Pub without the ubiquitous fish and chips, freshly hand-battered to order.

Join us Saturday & Sunday mornings from 10am for an awesome breakfast in Southsea.